Sentosa Golf Club New Tanjong Course is uniquely set against the Singapore Straits with views of metropolitan Singapore all round. Inspired by iconic sand belt golfing experiences, Sentosa Golf Club New Tanjong Course asserts a unique personality with large bunkers rarely seen in Asia, offering players the challenge of playing on a course inspired by the style of renowned golf course architect Alister MacKenzie.
Sporting new contours featuring natural hazards, freshwater lakes, towering trees, rolling fairways with narrow landing areas and well-guarded Bermuda Tifdwarf grass at that time, the ever-popular Sentosa Golf Club New Tanjong Course was nominated by Asian Golf Review as Singapore’s best golf course for three consecutive years starting in 1997. Designed for championship play from the blue tees (6,218m) the par-72 Tanjong Course paints a beautiful picture with the South China Sea forming a picturesque backdrop.
Laguna National Golf Country Club World Classic Course is a masterpiece by Andy Dye, amalgamating “the best holes in one course”, rated the most difficult course in Singapore, and possibly…
Keppel Club Golf Course is one of Singapore’s oldest golf clubs, dating back over 100 years to 1904. The club opened with a modest 3-hold course tucked into a nutmeg…
Warren Golf Country Club (formerly known as Warren Golf Club) was founded by the late Brigadier Derek Warren of the British 18th Signal Regiment. The club started with a 4-hole golf course…
NSRCC Kranji Sanctuary Golf Course is one of Singapore’s premier golfing destinations, situated in the picturesque Kranji countryside. This 18-hole golf course offers a challenging and enjoyable golfing experience for…
Raffles Country Club Lake Course is one of two high-quality courses of Raffles Country Club. The course, provides a leisurely round for the more social golfer and weaves its way…
Singapore Island Country Club Island Course, weaving through old trees, is both hilly and picturesque. It is the shortest 18-hole golf course, where both nines start and finish with very…